Say Cheese: Iron Hill celebrates Burger Month with 31 unique burger creations

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Annual Burger Month returns with new beer release at Iron Hill

Exton, Pennsylvania ( Celebrating the eternal love of beer and burgers, Iron Hill Brewery & Restaurant (Iron Hill) is proud to present its annual Burger Month, featuring an impressive lineup of 31 unique burgers to tantalize your taste buds throughout the month of May.The promotion is now in its 16th Across all 20 locations during National Burger Month.

Iron Hill’s culinary team ranges from classic comfort burgers to fried green tomato BLT burger Adding cherry pepper mayonnaise gives it a bold flavor. jalapeño popper burger Jalapeno cream cheese croquettes, jalapeno pepper jelly, and chipotle aioli. Each burger on the menu has its own story. Even if you want to eat a lot of meat, three pigs burger Serve with bacon, bacon aioli, bacon pig iron porter BBQ sauce, sharp white cheddar, or if you want to satisfy your seafood craving. rockin moroccan salmon burger Served with red onion jam, baby arugula and green herb sauce, everyone can enjoy it. The featured burger of the day was $16.95 with fries and pickles.

Iron Hill is also inviting fans to join them in celebrating creativity on the new May 31st.cent A crowd-sourced burger challenge concludes the month. On May 1, Iron Hill will share the burger recipe on the brewery’s social media channels, and fans can submit their suggested names. The lucky winner will receive a $100 Iron Hill gift card.

In addition to an array of mouth-watering burgers, Iron Hill also offers seedless, A refreshing sour and fruity sour ale that captures the essence of summer in every sip. This seasonal beer is brewed with a touch of lactose and infused with notes of juicy watermelon, zesty lime, hints of ground coriander, and a touch of pink sea salt, giving Seedless a hint of sweetness. It offers a seductive balance of acidity. At 7.0% ABV and 20 IBUs, this mild beer is perfect for the sunny days ahead.

“Burger Month is a time to showcase the limitless creativity of our chefs and celebrate the iconic combination of burger and beer,” said Chris Westcott, CEO of Iron Hill Brewery & Restaurants. Stated. “We are proud to offer our guests delicious, memorable and unparalleled dining experiences, and we look forward to sharing great burgers, beer and more with you throughout May.”

Photo: Burger Month at Iron Hill

Click here for the full Burger Month Menu

fried green tomato BLT burger

About Iron Hill Brewery

Founded in 1996 in Newark, Delaware by Kevin Finn, Mark Edelson, and Kevin Davis, Iron Hill is one of the nation’s most enduring businesses with 20 stores in Delaware, New Jersey, Pennsylvania, South Carolina, and Georgia. is one of the most successful restaurant and craft beer concepts in the world. For over 25 years, our beer has won awards at domestic and international beer competitions. Each Iron Hill Brewery and Restaurant has its own kitchen and brewhouse, allowing you to creatively pair fresh ingredients with the highest quality grains and hops, right from your table. In 2020, we opened our first full-scale production brewery in Exton, Pennsylvania, and are now offering the same delicious craft beers and seasonal favorites through select retail outlets and distribution channels in Pennsylvania, New Jersey, and Delaware. We have made it available to many consumers. The Iron Hill team incorporates great food, beer, and unparalleled friendly hospitality into everything we do, for all ages, one meal, one pint, and one community at a time. We are contributing to changing perceptions. Learn more about.

Instagram: @ironhillbrewery
Facebook: @ironhillbrewery
twitter: @ironhillbrewery

contact address:

iron hill brewery
Jaclyn Daly
[email protected]

food shelter
Emily Cummins
[email protected]

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